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Core Purpose

Draft notification under sub-section (1) of section 92 of the Food Safety and Standards Act, 2006, proposing the Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2024, to substitute the pesticide/insecticide residue restrictions in sub-regulation 2.3.1 of the 2011 Regulations.

Detailed Summary

F. No. SS-T0SP02(NOTI)/1/2024-Standard-FSSAI, issued by the Food Safety and Standards Authority of India (under the Ministry of Health and Family Welfare) on 18th September 2024, publishes draft Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2024, made in exercise of powers under clauses (i) and (j) of sub-section (2) of section 92 of the Food Safety and Standards Act, 2006 (34 of 2006) and published under sub-section (1) of section 92 for public information, with objections or suggestions to be addressed to the Chief Executive Officer, FSSAI, Food and Drug Administration Bhawan, Kotla Road, New Delhi-110002, or emailed to [email protected] within sixty days of the Gazette's availability to the public; the draft amends Regulation 2.3 ('Residues') of the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, by substituting sub-regulation 2.3.1 to restrict the use of pesticides/insecticides on food articles (as defined under the Insecticides Act, 1968 (46 of 1968)) except registered fumigants, to set a default tolerance limit of 0.01 mg/kg for unregistered pesticides/insecticides (0.1 mg/kg for spices and culinary herbs), and to prescribe a detailed table of Maximum Residue Limits (MRL), in mg/kg, for numerous named pesticides/insecticides (including 1-Methylcyclopropene, 2,4-D, Abamectin, Acephate, Acetamiprid, Azoxystrobin, Bifenthrin, Carbaryl, Carbendazim, Chlorpyrifos, Copper compounds and Cyantraniliprole, among many others) across specified food commodities such as apple, chilli, rice, wheat, cotton seed, grapes, tomato, and milk and milk products.

Full Text

EXTRAORDINARY PART III—Section 4 PUBLISHED BY AUTHORITY No. 736] NEW DELHI, THURSDAY , SEPTEMBER 1 9, 2024/ BHADRA 28, 1946 CG-DL-E-21092024-257328 (1) (2) (3) (4) 2. 3. 5. 6. 7. 8. 9. 10. 11. 15. 17. 21. 23. 24. 26. 27. 28. 30. 32. 33. 34. 35. 36. 37. 40. 41. 42. 43. 44. 0.2 45. 46. 47. 50. 51. 52. 53. 54. 55. 56. 57. 58. 61. 0.2 63. 0.05 64. 65. 66. 0.02 67. 68. 69. 70. 0.01* 72. 74. 0.2 0.1* 77. 78. 80. 81. 0.01* 82. 83. 85. 0.01* 86. 0.02 87. 88. 89. 0.01* 90. 91. 92. 94. 95. 97. Fenazaquin सेब 0.2 100. 101. 102. 103. 104. 0.02 105. 108. 109. 110. 112. 113. 115. 0.02* 0.02* 0.02* 0.02* 0.02* 0.02* 0.02* 0.02* 0.05* 116. 0.01* 117. 1.5 118. 120. 122. 123. 124. 125. 126. 127. 128. 129. 130. 131. 134. 135. 137. 0.05 138. 139. 0.01* 140. 141. 143. 146. 148. 149. 151. 152. 154. 155. 156. 0.01* 157. 158. 159. 162. 163. 167. 168. 169. 170. 171. आम 0.05* 172. 173. 174. 175. 176. 178. 180. 182. 183. 184. 185. आम 0.01* 186. फल 0.05* 187. 188. आम 0.05* 192. 193. 194. फल 0.05* 195. 196. 197. 198. 199. 201. 202. 204. 206. 207. 208. 209. 210. 211. 212. 213. 214. 215. 217. 218. 219. 220. 221. 222. 223. 224. 225. 226. 227. 228. 229. 230. 232. 233. 235. 236. 237. 238. 239. 241. 242. 243. 244. 245. 246. आम 0.03* 249. 250. 251. 252. 253. 256. 259. MINISTRY OF HEALTH AND FAMILY WELFARE (Food Safety and Standards Authority of India ) NOTIFICATION New Delhi, the 18th September , 2024 F. No. SS -T0SP02(NOTI)/1/2024 -Standard -FSSAI.—The following draft of certain regulations, further to amend the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, which the Food Safety and Standards Authority of India, with previous approval of the Central Government, proposes to make in exercise of the powers conferred by clauses (i) and (j) of sub -section (2) of section 92 of the Food Safety and Standards Act, 2006 (34 of 2006) is hereby published as required under sub -section (1) of section 92 of the said Act for the information of all persons likely to be affected thereby; and notice is hereby given that the said draft regulations shall be taken into consideration after the expiry of the period of sixty days from the date on which copies of the Gazette containing this notification is published are made available to the public. Objections or suggestions, if any, may be addressed to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi - 110002 or sent on email at [email protected] . Objections and suggestions, which may be received with respect to the said draft regulations before the expiry of the period so specified, shall be considered by the Food Safety and Standards Authority of India. Draft Regulations 1. These regulations may be called the Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2024. 2. In the Food Safety and Standards (Contaminants, toxins and Residues) Regulations, 2011,i n Regulation 2.3 relating to ‘Residues’, for sub -regulation 2.3.1, the following shall be substituted, namely, - “2.3.1. Restriction on the use of Pesticides/Insecticides : (1) The expression “insecticide” shall have the meaning assigned to it in the Insecticide Act, 1968 (46 of 1968). (2) Subject to the provisions of clause (4), no pesticide/insecticide shall be used directly on article of food except fumigants registered and approved under the Insecticides Act, 1968 (46 of 1968). (3). Tolerance limit of 0.01 mg/kg shall apply for the pesticides/insecticides which are not registered under the Insecticide Act, 1968 (46 of 1968) except in case of spices and culinary herbs for which Tolerance limit shall be 0.1 mg/kg. (4) The pesticides/insecticides specified in column (2) of the table shall not exceed the Maximum Residue Limits (MRL) prescribed in column (4), for the article of food specified in column (3) of the said table, namely: - Table Sl. No. Name of the Pesticides/Insecticides Food Commodity Maximum Residue Limits (MRL) mg/kg (1) (2) (3) (4) 1. 1-Methylcyclopropene Apple 0.01* 2. 1-Naphthylacetic acid (NAA) Chilli 0.2 Chilli, dried 2 Cotton seed 0.05 Cotton seed oil 0.05 Grapes 0.05 Mango 0.05 Pineapple 0.5 Tomato 0.1 3. 2,4-D Berries and other small 2 fruits Edible offal (mammalian) 5 Eggs 0.05* Maize 0.05 Meat and Poultry 0.2 Milk and milk products 0.05 Other cereal grains 0.05 Pome fruits (group) 2 Potato 0.2 Poultry, edible offal of 0.05* Rice 0.1 Rye 2 Stone fruits (group) 2 Sugarcane 0.05 Tea 0.1* Wheat 2 4. 6-Benzyladenine Apple 0.01* 5. Abamectin Apple 0.02 Brinjal 0.05* Chilli 0.05* Chilli, dried 0.5 Grapes 0.05* Tomato 0.1 6. Acephate Chilli 5 Chilli, dried 50 Cotton seed 2 Cotton seed oil 2 Edible offal(mammalian) 0.05 Eggs 0.01* Meat and Meat Products 0.05 Milk and milk products 0.02 Okra 3 Poultry fats 0.1 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 1 Safflower seed 2 Sugarcane 0.05* 7. Acetamiprid Black pepper 0.1 Cabbage 0.7 Cardamom 0.1 Chilli 2 Chilli, dried 20 Cotton seed 0.7 Cotton seed oil 0.7 Cumin 2 Edible offal (mammalian) 1 Eggs 0.01* Mammalian fats (except milk fats) 0.3 Meat and Meat Products 0.5 Milk and milk products 0.2 Okra 0.2 Poultry meat 0.01* Poultry, edible offal of 0.05* Rice 3 Soya bean 0.3 Soya bean oil 0.3 Tomato 0.3 8. Acifluorfen -sodium Black gram 0.05* Green gram 0.05* Groundnut 0.05* Groundnut oil 0.05* Soya bean 0.05* Soya bean oil 0.05* 9. Afidopyropen Brinjal 0.15 Chilli 0.2 Chilli, dried 2 Cotton seed 0.08 Cotton seed oil 0.08 Cucumber 0.7 Edible offal(mammalian) 0.2 Eggs 0.01* Mammalian fats(except milk fats) 0.01* Meat(from mammals other than marine mammals) 0.01* Milks 0.001* Okra 0.2 Potato 0.05* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Soya bean 0.05* Soya bean cake 0.05* Soya bean oil 0.05* Tomato 0.2 10. Alachlor Cotton seed 0.05 Cotton seed oil 0.05 Groundnut 0.05 Groundnut oil 0.05 Maize 0.1 Soya bean 0.1 Soya bean oil 0.1 11. Ametoctradin Cucumber 0.4 Eggs 0.03* Grapes 6 Potato 0.05 Poultry fats 0.03* Poultry meat 0.03* Poultry, edible offal of 0.03* Tomato 1.5 12. Ametryn Sugarcane 0.05* 13. Amisulbrom Grapes 0.5 Potato 0.05 14. Anilofos Rice 0.1 15. Atrazine Maize 0.05* Sugarcane 0.25 16. Azimsulfuron Rice 0.02* 17. Azoxystrobin Apple 0.2 Black gram 3 Cauliflower 5 Chilli 3 Chilli, dried 30 Cotton seed 0.7 Cotton seed oil 0.7 Cucumber 1 Cumin 0.3 Edible offal of (mammalian) 0.07 Eggs 0.01* Grapes 2 Groundnut 0.2 Groundnut oil 0.2 Maize 0.03* Mango 0.7 Meat (mammalian) 0.05 Milk and milk products 0.01 Milk fat 0.03 Onion (bulb) 10 Pomegranate 0.05* Potato 7 Poultry Meat 0.01* Poultry, edible offal of 0.01* Rice 5 Soya bean 0.5 Soya bean oil 0.5 Sugarcane 0.05* Tomato 3 Turmeric 0.05* Watermelon 0.2 Wheat 0.2 18. Benalaxyl Cucumber 0.05* Grapes 0.3 19. Benfuracarb Pigeon pea 0.05 Rice 0.05 20. Bensulfuron -methyl Rice 0.1 21. Bentazone Edible offal (mammalian) 0.04 Eggs 0.01* Mammalian fats(except milk fats) 0.01* Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Poultry meat 0.03 Poultry, edible offal of 0.07 Rice 0.1 Soya bean 0.2 Soya bean oil 0.2 22. Benzpyrimoxan Rice 0.02* 23. Bifenazate Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 0.7 Meat(from mammals other than marine mammals) 0.05 Milk fats 0.05 Milks 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 24. Bifenthrin Apple 0.5 Chilli 0.5 Chilli, dried 5 Cotton seed 0.5 Cotton seed oil 0.5 Edible offal (mammalian) 0.2 Groundnut 0.05 Groundnut oil 0.05 Meat and meat products 3 Milk and milk products 0.2 Milk fat 3 Okra 0.2 Rice 0.05 Soya bean 0.3 Soya bean oil 0.3 Sugarcane 0.03 Tea 30 Tomato 0.3 25. Bispyribac -sodium Rice 0.1 26. Bitertanol Apple 0.4 Edible offal of (mammalian) 0.05* Eggs 0.01* Groundnut 0.1 Groundnut oil 0.1 Meat and meat products 0.05* Milk and milk products 0.05* Poultry meat 0.01* Poultry, edible offal of 0.01* Tea 0.1 Wheat 0.1 27. Boscalid Apple 2 Chilli 3 Chilli, dried 30 Edible offal (mammalian) 0.2 Eggs 0.02 Grapes 5 Meat (from mammals other than marine mammals) 0.7 Milk fats 2 Milks 0.1 Onion (bulb) 5 Poultry fats 0.02 Poultry meat 0.02 Poultry, edible offal of 0.02 Tomato 3 28. Broflanilide Brinjal 1.5 Cabbage 0.5 Chilli 0.2 Chilli, dried 2 Maize 0.01* Okra 0.2 Pigeon pea 0.01* Soya bean 0.01* Soya bean oil 0.01* Tomato 0.2 29. Bupirimate Chilli 0.3 Chilli, dried 3 30. Buprofezin Chilli 2 Chilli, dried 20 Cotton seed 0.4 Cotton seed oil 0.4 Edible offal (mammalian) 0.05* Eggs 0.01* Grapes 1 Mango 0.9 Mammalian fats(except milk fats) 0.01* Meat(from mammals other than marine mammals 0.05* Milk and milk products 0.01* Okra 2 Poultry fats 0.01* Poultry meat 0.01* Poultry,edible offal of 0.01* Rice 0.5 31. Butachlor Rice 0.1 32. Captan Black gram 0.03* Blueberries 20 Cherries 25 Cucumber 3 Cumin 0.1* Grapes 25 Melons except water melon 10 Peach 20 Plums (including fresh prunes) (subgroup) 10 Pome fruits (group) 15 Potato 0.05 Rice 0.3 Tomato 5 Wheat 2 33. Carbaryl Chilli 5 Chilli, dried 50 Citrus fruits 15 Cotton seed 1 Cotton seed oil 1 Fish 0.2 Kidney of cattle, goats, pigs and sheep 3 Leafy vegetables 10 Liver of cattle, goats, pigs& sheep 1 Maize 0.5 Meat (mammalian) 0.05 Milk and milk products 0.05 Okra 10 Other cereal grains 1.5 Other vegetables 5 Potato 0.2 Rice 2.5 Sesame 0.05* Wheat 2 34. Carbendazim Apple 3 Banana 1 Barley 0.5 Brinjal 0.5 Chilli 2 Chilli, dried 20 Cluster bean 0.5 Cotton seed 0.1* Cotton seed oil 0.1* Cowpea 0.5 Cumin 5 Dried fruits 0.1* Edible offal of (mammalian) 0.05* Eggs 0.1 Grapes 3 Groundnut 0.1* Groundnut oil 0.1* Mango 5 Meat and meat products 0.1 Milk and milk products 0.1 Onion (bulb) 0.5 Other cereal grains 0.5 Other fruits 5 Peas 0.5 Potato 0.6 Poultry Meat 0.05* Rice 2 Soya bean 0.5 Soya bean cake 0.5 Soya bean oil 0.5 Sugar beet 0.1* Tea 10 Wheat 0.05* 35. Carbofuran Cattle fat 0.05* Cereal grains 0.1 Edible offal of (mammalian) 0.05* Fruits & Vegetables 0.1 Goat fat 0.05* Meat and meat products 0.1 Milk and milk products 0.05 Oil seeds 0.1 Pig fat 0.05* Sheep fat 0.05* Sugarcane 0.1* 36. Carbosulfan Brinjal 0.05* Chilli 2 Chilli, dried 20 Cotton seed 0.1 Cotton seed oil 0.1 Cumin 0.1* Edible offal(mammalian) 0.05* Eggs 0.05* Meat (from mammals other than marine mammals) 0.05* Poultry meat 0.05* Poultry,edible offal of 0.05* Rice 0.2 37. Carfentrazone -ethyl Rice 0.08 Tea 0.1* Wheat 0.1 38. Carpropamid Rice 1 39. Cartap hydrochloride Rice 0.5 40. Chlorantraniliprole Bengal gram 0.3 Bitter gourd 0.3 Black gram 0.3 Brinjal 0.6 Cabbage 2 Chilli 0.6 Chilli, dried 6 Cotton seed 0.3 Cotton seed oil 0.3 Edible offal (mammalian) 0.2 Eggs 0.2 Grapes 1 Green gram 0.3 Groundnut 0.06 Groundnut oil 0.06 Maize 0.03* Mammalian fats(except mil fats) 0.2 Meat and meat products 0.2 Milk and milk products 0.2 Okra 0.6 Pigeon pea 0.3 Poultry fats 0.08 Poultry meat 0.02 Poultry,edible offal of 0.07 Rice 0.4 Soya bean 0.05 Soya bean oil 0.05 Sugarcane 0.5 Tomato 0.6 41. Chlorfenapyr Brinjal 0.07 Cabbage 1 Chickpea 0.5 Chilli 0.3 Chilli, dried 3 Cottonseed 0.05* Cottonseed oil 0.05* Edible offal(mammalian) 0.05 Eggs 0.01 Mammalian fats(except milk fats) 0.6 Meat (from mammals other than marine mammals) 0.6 Milks 0.03 Poultry fats 0.02 Poultry meat 0.02 Poultry, edible offal of 0.01 Red gram 0.5 Soyabean 0.08 Soyabean oil 0.08 42. Chlorfluazuron Cabbage 1 Cotton seed 0.1 Cotton seed oil 0.1 43. Chlorimuron -ethyl Rice 0.05* Soya bean 0.05* Soya bean oil 0.05* Sugarcane 0.02* Wheat 0.05* 44. Chlormequat chloride (CCC) Brinjal 0.1 Cotton seed 1 Cotton seed oil 1 Edible offal (mammalian) 1 Eggs 0.1 Grapes 0.05* Mammalian fats(except milk fats) 0.2 Meat (from mammals other than marine mammals) 0.2 Milks 0.3 Potato 0.1 Poultry fats 0.04* Poultry meat 0.04* Poultry, edible offal of 0.1 45. Chlorothalonil Apple 0.02 Cauliflower 5 Chilli 7 Chilli, dried 70 Cucumber 3 Edible offal (mammalian) 0.2 Grapes 3 Groundnut 0.1 Groundnut oil 0.1 Mammalian fats (expect milk fats) 0.07 Meat and meat products 0.02 Milk and milk products 0.07 Okra 7 Potato 0.3 Poultry fats 0.01 Poultry meat 0.01 Poultry skin 0.01 Poultry,edible offal of 0.07 Tomato 5 Watermelon 0.15 46. Chlorpropham Cattle meat 0.1 Cattle, edible offal of 0.01* Milk fats 0.02 Milks 0.01* Potato 30 47. Chlorpyrifos Banana 2 Cabbage 1 Cauliflower 1 Citrus fruits 1 Cotton seed 0.3 Cotton seed oil 0.05* Edible offal(mammalian) 0.01 Eggs 0.01* Grapes 0.5 Maize 0.05 Meat (mammalian) 0.1 Milk fats 0.01* Milk and milk products 0.02 Onion (bulb) 0.2 Other cereal grains 0.05 Other fruits 0.5 Other vegetables 0.2 Pome fruits 1 Potato 2 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.5 Tea 2 Wheat 0.5 Wheat flour 0.1 48. Chromafenozide Rice 2 49. Cinmethylin Rice 0.1 50. Clodinafop -propargyl Black gram 0.05* Green gram 0.05* Groundnut 0.05* Groundnut oil 0.05* Onion (bulb) 0.05* Soya bean 0.05* Soya bean oil 0.05* Spring onion 0.05* Wheat 0.1 51. Clomazone Rice 0.02 Soya bean 0.05 Soya bean oil 0.05 Sugarcane 0.05* 52. Clothianidin Brinjal 0.08 Cotton seed 0.02* Cotton seed oil 0.02* Edible offal(mammalian, expect liver) 0.02* Eggs 0.01* Grapes 0.7 Groundnut 0.02* Groundnut oil 0.02* Liver of cattle,goats, pigs & sheep 0.2 Mammalian fats (expect milk fats) 0.02* Meat and meat products 0.02* Milk and milk products 0.05 Okra 0.05 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.1 Rice 0.5 Sugarcane 0.4 Tea 0.7 53. Copper compounds (Copper hydroxide, Copper oxychloride ,Copper Sulphate, Cuprous Oxide) Cardamom $ Chilli $ Chilli, dried $ Citrus $ Coconut $ Coffee beans $ Cotton seed $ Cotton seed oil $ Grapes $ Guava $ other fruits $ Other vegetables $ Papaya $ Peas $ Pepper $ Pomegranate $ Potato $ Rice $ 54. Cyantraniliprole Bitter gourd 0.3 Brinjal 2 Cabbage 2 Chilli 0.5 Chilli, dried 5 Cotton seed 1.5 Cotton seed oil 1.5 Edible offal (mammalian) 1.5 Eggs 0.15 Gherkins 0.3 Grapes 1.5 Mammalian fats (expect milk fats) 0.5 Meat (from mammals other than marine mammals) 0.2 Milks 0.6 Okra 1.5 Pomegranate 0.01* Poultry fats 0.04 Poultry meat 0.02 Poultry, edible offal of 0.15 Rice 0.05 Ridge gourd 0.3 Tomato 0.5 Watermelon 0.3 55. Cyazofamid Grapes 1.5 Potato 0.05 Tomato 0.2 56. Cyclanilide Cotton seed 0.05* Cotton seed oil 0.05* Cotton seed oil cake 0.05* 57. Cyclaniliprole Edible offal (mammalian) 0.2 Eggs 0.01 Mammalian fats (expect milk fats) 0.25 Meat (from mammals other than marine mammals) 0.25 Milk fats 0.2 Milks 0.01 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.05 58. Cyenopyrafen Apple 0.05* Chilli 0.2 Chilli, dried 2 59. Cyflufenamid Black gram 0.01* 60. Cyflumetofen Edible offal (mammalian) 0.02 Mammalian fats(except milk fats) 0.01* Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Tea 0.8 61. Cyfluthrin/beta cyfluthrin Brinjal 0.2 Chilli 0.5 Chilli, dried 5 Cotton seed 0.7 Cotton seed oil 1 Edible offal (mammalian) 0.02 Eggs 0.01* Meat (from mammals other than marine mammals) 0.2 Milks 0.01 Okra 0.2 Poultry meat 0.01* Poultry, edible offal of 0.01* Soya bean 0.03 Soya bean oil 0.03 62. Cyhalofop -butyl Rice 0.5 63. Cyhalothrin (includes lambda - cyhalothrin) Bengal gram 0.05 Black gram 0.05 Brinjal 0.3 Cabbage 0.6 Cardamom 2 Chilli 0.3 Chilli, dried 3 Cotton seed 0.2 Cotton seed oil 0.2 Cumin 0.3 Grapes 0.2 Groundnut 0.2 Groundnut oil 0.2 Kidney of cattle, goats, pigs and sheep 0.2 Liver of Cattle, goats, pigs & sheep 0.05 Maize 0.02 Mango 0.2 Meat(from mammals other than marine mammals) 3 Milks 0.2 Okra 2 Onion (bulb) 0.2 Pomegranate 0.01* Pigeon pea 0.05 Rice 1 Soya bean 0.2 Soya bean oil 0.2 Tea 15 Tomato 0.3 Wheat 0.05 64. Cymoxanil Citrus 0.05* Cucumber 0.3 Gherkins 0.3 Grapes 0.1 Potato 0.2 Tomato 0.4 65. Cypermethrin (including alpha - cypermethrin and zeta - cypermethrin) Brinjal 0.2 Cabbage 2 Cardamom 3 Chilli 2 Chilli, dried 20 Edible offal (mammalian) 0.05* Eggs 0.01* Meat (mammalian) 0.2 Milk fats 0.5 Milk and milk products 0.05 Oil seeds 0.2 Okra 0.5 Pineapple 0.5 Poultry meat 0.2 Poultry, edible offal of 0.05* Rice 2 Wheat 2 66. Cyproconazole (sum of isomers) Edible offal (mammalian) 0.5 Eggs 0.01* Maize 0.03* Meat (from mammals other than marine mammals) 0.02 Milks 0.01 Poultry meat 0.01* Poultry, edible offal of 0.01* Wheat 0.08 67. Deltamethrin Brinjal 0.3 Chickpea 1.0 Chilli 0.5 Chilli, dried 5 Cotton seed 0.1 Cotton seed oil 0.1 Cucumber 0.2 Edible offal of (mammalian) 0.03* Eggs 0.02* Groundnut 0.1 Groundnut oil 0.1 Mango 0.7 Meat and meat products 0.5 Milk and milk products 0.05 Okra 0.5 Onion (bulb) 0.06 Other cereal grains 2 Poultry meat 0.1 Poultry, edible offal of 0.02* Pigeon pea 1 Rice 2 Spring onion 2 Tea 5 Tomato 0.3 Wheat 2 Wheat flour 0.3 68. Diafenthiuron Brinjal 1 Cabbage 1 Cardamom 0.5 Chilli 0.05 Chilli, dried 0.5 Citrus 0.2 Cotton seed 1 Cotton seed oil 1 Okra 0.6 Potato 0.02 Soya bean 0.02 Soya bean oil 0.02 Tomato 0.1 Watermelon 0.1 69. Dicamba Maize 0.5 Wheat 2 70. Dichlorvos Edible offal (mammalian) 0.01* Eggs 0.01* Fruits 0.1 Groundnut 0.05* Groundnut oil 0.2 Mammalian fats (except milk fats) 0.01* Meat and meat products 0.01* Milk and milk products 0.01* Mustard seed 0.01* Mustard seed oil 0.01* Other cereal grains 1 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 7 Vegetables 0.15 Wheat 7 71. Diclofop Wheat 0.1 72. Diclosulam Groundnut 0.05* Groundnut oil 0.05* Soya bean 0.05* Soya bean oil 0.05* 73. Dicofol Chilli 1 Chilli, dried 10 Fruits and Vegetables 5 Tea 40 74. Difenoconazole Apple 4 Black gram 0.05* Chilli 0.9 Chilli, dried 9 Cotton seed 0.05* Cotton seed oil 0.05* Cucumber 0.2 Cumin 0.3 Edible offal (mammalian) 1.5 Eggs 0.03 Grapes 3 Groundnut 0.05* Groundnut oil 0.05* Maize 0.05* Meat and meat products 0.2 Milk and milk products 0.02* Onion (bulb) 0.1 Pomegranate 0.8 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 8 Soya bean 0.1 Soya bean oil 0.1 Sugarcane 0.05* Tomato 0.6 Turmeric 3 Wheat 0.1 75. Diflubenzuron Cotton seed 0.2 Cotton seed oil 0.2 Edible offal(mammalian) 0.1* Eggs 0.05* Meat(from mammals other than marine mammals) 0.1 Milks 0.02* Poultry meat 0.05* 76. Dimethenamid -P Maize 0.02* 77. Dimethoate Chilli 0.5 Chilli, dried 5 Cotton seed 0.05* Cotton seed oil 0.05* Eggs 0.05* Fruits and Vegetables 2 Mammalian fats(except milk fats) 0.05* Meat and meat products 0.05* Milk and milk products 0.05* Mustard seeds 0.1* Poultry fats 0.05* Poultry meat 0.05* Poultry, edible offal of 0.05* 78. Dimethomorph Cucumber 0.5 Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 3 Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Potato 0.05 Poultry meat 0.01* Poultry, edible offal of 0.01* Tomato 1.5 79. Dinocap Mango 0.1 80. Dinotefuran Brinjal 0.5 Cotton seed 0.2 Cotton seed oil 0.2 Edible offal(mammalian) 0.1 Eggs 0.02* Meat (mammalian) 0.1 Milk and milk products 0.1 Poultry meat 0.02* Poultry, edible offal of 0.02* Rice 8 81. Dithianon Apple 1 Edible offal (mammalian) 0.01* Eggs 0.01* Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 82. Dithiocarbamates (maneb, mancozeb, metiram, thiram and ziram) Apple 5 Banana 2 Bitter gourd 2 Black gram 0.1 Black pepper 2 Cardamom 0.1 Cauliflower 1 Other cereal grains 0.2 Cherries 1 Chilli 2 Chilli, dried 20 Citrus fruits 2 Coriander seed 0.1 Cotton seed 0.5* Cotton seed oil 0.5* Cucumber 2 Cumin 10 Edible offal of (mammalian) 0.1 Eggs 0.05* Fennel 0.1 Gherkins 2 Grapes 5 Green gram 0.1 Groundnut 0.1* Groundnut oil 0.1* Maize 0.1* Mango 2 Meat (mammalian) 0.05* Milk and milk products 0.05* Mustard seed 0.1* Onion (bulb) 4 Other fruits 3 Pomegranate 0.05* Potato 0.2 Poultry meat 0.1 Poultry, edible offal of 0.1 Rice 0.5 Soya bean 0.5* Soya bean cake 0.5* Soya bean oil 0.5* Tea 3 Tomato 5 Turmeric 2 Wheat 1 83. Diuron Banana 0.1 Citrus fruits 1 Cotton seed 1 Cotton seed oil 1 Grapes 1 Maize 0.5 Sugarcane 0.02* 84. Dodine Apple 5 85. Edifenphos Eggs 0.01* Meat and meat products 0.02* Milk and milk products 0.01* Rice 0.2 Rice bran 1 86. Emamectin benzoate Brinjal 0.1 Cauliflower 0.01* Cotton seed 0.02* Cotton seed oil 0.02* Edible offal(mammalian) 0.08 Groundnut 0.05* Groundnut oil 0.05* Mammalian fats (except milk fats) 0.02 Maize 0.01* Meat(from mammals other than marine mammals) 0.004 Milk and milk products 0.01* Okra 0.2 Pigeon pea 0.01* Rice 0.1 Soya bean 0.01* Soya bean oil 0.01* Tea 0.5 Tomato 0.1 87. Epoxiconazole Banana 0.5 Coffee beans 0.05* Cumin 0.1* Groundnut 0.05* Groundnut cake 0.05* Groundnut oil 0.05* Maize 0.01* Rice 1 Soya bean 0.05* Soya bean Oil 0.05* Wheat 0.6 88. Ethaboxam Potato 0.05* Grapes 6 89. Ethephon Coffee beans 0.1* Edible offal(mammalian) 0.4 Eggs 0.01* Grapes 0.8 Mammalian fats(except milk fats) 0.01* Mango 2 Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Pineapple 2 Pomegranate 0.05* Poultry fats 0.04 Poultry meat 0.02 Poultry, edible offal of 0.08 Tomato 2 90. Ethion Chilli 1 Chilli, dried 10 Cotton seed 0.5 Cotton seed oil 0.5 Cucumber 0.5 Eggs 0.2 Meat and meat products 0.2 Milk and milk products 0.5 Peaches 1 Rice 0.05* Rice bran 0.05* Squash 0.5 Tea 5 91. Ethoxysulfuron Rice 0.02 Sugarcane 0.05* 92. Etofenprox Chilli 0.1 Chilli, dried 1 Edible offal of (mammalian) 0.05 Eggs 0.01* Meat (mammalian) 0.5 Milk and milk products 0.02 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.3 93. Etoxazole Apple 0.1 Brinjal 0.2 Edible offal(mammalian) 0.01* Tea 15 94. Famoxadone Edible offal(mammalian) 0.5 Eggs 0.01* Gherkins 0.3 Grapes 2 Meat(from mammals other than marine mammals) 0.5 Milks 0.03 Potato 0.05 Poultry meat 0.01* Poultry, edible offal of 0.01* Tomato 2 95. Fenamidone Edible offal(mammalian) 0.01* Eggs 0.01* Gherkins 0.2 Grapes 3 Meat(from mammals other than marine mammals) 0.01* Milk fat 0.02 Milks 0.01* Potato 0.02* Poultry fats 0.01* Poultry meat 0.01* Poultry,edible offal of 0.01* Tomato 1.5 96. Fenarimol Apple 5 97. Fenazaquin Apple 0.2 Brinjal 0.5 Chilli 0.5 Chilli, dried 5 Edible offal(mammalian) 0.02* Mammals fats(except milk fats) 0.02* Meat(from mammals other than marine mammals) 0.02* Milk fats 0.02* Milks 0.02* Okra 0.5 Tea 9 Tomato 0.5 98. Fenobucarb (BPMC) Rice 1 99. Fenoxanil Rice 1 100. Fenoxaprop -p-ethyl Black gram 0.1 Cotton seed 0.1 Cotton seed oil 0.1 Groundnut 0.1 Groundnut oil 0.1 Onion (bulb) 0.1 Rice 0.1 Soya bean 0.1 Soya bean oil 0.1 Wheat 0.1 101. Fenpropathrin Brinjal 1 Chilli 1 Chilli, dried 10 Cotton seed 0.05 Cotton seed oil 0.05 Edible offal (mammalian) 0.01 Eggs 0.01* Mammalian fats(except milk fats) 0.03 Meat and meat products 0.02 Milk and milk products 0.1 Okra 1 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.03* Tea 3 102. Fenpyroximate Brinjal 0.3 Chilli 1 Chilli, dried 10 Coconut water 0.05 Cotton seed 0.05* Cotton seed oil 0.05* Edible offal(mammalian) 0.8 Mammalian fats(except milk fats) 0.2 Meat(from mammals other than marine mammals) 0.2 Milks 0.01 Tea 8 103. Fenvalerate Brinjal 2 Cauliflower 2 Cotton seed 0.2 Cotton seed oil 0.1 Edible offal(mammalian) 0.02 Meat and meat products 1 Milk and milk products 0.1 Okra 2 104. Fipronil Cabbage 0.02 Chilli 0.01 Chilli, dried 0.1 Cotton seed 0.01* Cotton seed oil 0.01* Edible offal(mammalian) 0.02 Eggs 0.02 Grapes 0.01* Groundnut 0.01* Groundnut oil 0.01* Meat and meat products 0.01 Milk and milk products 0.02 Onion (bulb) 0.04 Poultry meat 0.01* Poultry, edible offal of 0.02 Rice 0.04 Sugarcane 0.01 Wheat 0.01* 105. Flonicamid Brinjal 0.6 Cotton seed 0.6 Cotton seed oil 0.6 Edible offal(mammalian) 0.2 Eggs 0.15 Mammalian fats(except milk fats) 0.05 Meat (from mammals other than marine mammals) 0.15 Milks 0.15 Okra 0.4 Poultry fats 0.05 Poultry meat 0.1 Poultry, edible offal of 0.1 Rice 0.05* 106. Florasulam Wheat 0.01* 107. Florpyrauxifen -benzyl Rice 0.05* 108. Fluazaindolizine Brinjal 0.2 Capsicum 0.2 Cucumber 0.2 Tomato 0.2 Fluazifop -p-butyl Cotton seed 0.7 Cotton seed oil 0.7 Edible offal(mammalian) 0.2 Eggs 0.03 Groundnut 0.1 Groundnut oil 0.1 Mammalian fats(except milk fats) 0.09 Meat (from mammals other than marine mammals) 0.09 Milks 0.2 Poultry fats 0.03 Poultry meat 0.03 Poultry, edible offal of 0.09 Soya bean 15 Soya bean oil 15 110. Flubendiamide Bengal gram 1 Black gram 1 Brinjal 0.1 Cabbage 4 Cardamom 0.1* Chilli 0.7 Chilli, dried 7 Cotton seed 1.5 Cotton seed oil 1.5 Cucumber 0.7 Edible offal(mammalian) 1 Gherkins 0.8 Groundnut 0.02 Groundnut oil 0.02 Maize 0.03* Meat (mammalian) 2 Milk and milk products 0.1 Milk fat 5 Okra 0.5 Pigeon pea 1 Rice 0.3 Soya bean 0.3 Soya bean cake 0.3 Soya bean oil 0.3 Sugarcane 0.02 Tea 50 Tomato 2 111. Flucetosulfuron Rice 0.05 112. Fluchloralin Cotton seed 0.05 Cotton seed oil 0.05 Soya bean 0.05 Soya bean oil 0.05 113. Fluensulfone Cucumber 0.7 Edible offal(mammalian) 0.01* Eggs 0.01* Mammalian fats(except milk fats) 0.01* Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Okra 0.7 Pomegranate 0.01* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Tomato 0.7 114. Flufenacet Rice 0.05* Flumioxazin Edible offal(mammalian) 0.02* Eggs 0.02* Mammalian fats (except milk fats) 0.02* Meat (from mammals other than marine mammals) 0.02* Milks 0.02* Poultry fats 0.02* Poultry meat 0.02* Poultry, edible offal of 0.02* Soya bean 0.05* Soya bean oil 0.05* Wheat 0.4 116. Fluopicolide Cucumber 0.5 Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 2 Meat (from mammals other than marine mammals) 0.01* Milks 0.02 Potato 0.05 Poultry meat 0.01* Poultry, edible offal of 0.01* 117. Fluopyram Chilli 3 Chilli, dried 30 Edible offal (mammalian) 8 Eggs 2 Grapes 2 Mammalian fats (except milk fats) 1.5 Mango 1 Meat (from mammals other than marine mammals) 1.5 Milks 0.8 Onion (bulb) 0.4 Poultry fats 1 Poultry meat 1.5 Poultry, edible offal of 5 Rice 4 Spring onions/green onions Tomato 0.5 118. Flupyradifurone Edible offal (mammalian) 4 Eggs 0.7 Mammalian fats (except milk fats) 1 Meat (from mammals other than marine mammals) 1.5 Milks 0.7 Okra 0.8 Poultry fats 0.3 Poultry meat 0.8 Poultry, edible offal of 1 Tea 20 119. Flupyrimin Rice 0.05* 120. Flurochloridone Carrot 0.2 Potato 0.2 Sunflower seed 0.1 Sunflower seed oil 0.1 121. Fluroxypyr -meptyl Onion (bulb) 0.05* 122. Flusilazole Apple 0.3 Chilli 0.01* Chilli, dried 0.1 Edible offal of (mammalian) 2 Eggs 0.1 Grapes 0.2 Groundnut 0.05* Groundnut oil 0.05* Meat (mammalian) 1 Milk and milk products 0.05 Poultry meat 0.2 Poultry, edible offal of 0.2 Rice 0.2 123. Fluthiacet -methyl Soya bean 0.02* Soya bean oil 0.02* Soya bean cake 0.02* 124. Fluvalinate Cotton seed 0.1 Cotton seed oil 0.1 Tea 10 125. Fluxametamide Brinjal 0.2 Cabbage 0.15 Chilli 0.15 Chilli, dried 1.5 Okra 0.15 Pigeon pea 0.01* Tomato 0.15 126. Fluxapyroxad Apple 0.9 Chilli 0.6 Chilli, dried 6 Coffee beans 0.15 Cotton seed 0.5 Cotton seed oil 0.5 Cucumber 0.4 Edible offal(mammalian) 0.1 Eggs 0.02 Grapes 3 Groundnut 0.05* Groundnut oil 0.05* Maize 0.2 Mango 0.6 Meat (from mammals other than marine mammals) 0.2 Milk fats 0.5 Milks 0.02 Onion (bulb) 0.6 Rice 5 Poultry fats 0.05 Poultry meats 0.02 Poultry, edible offal of 0.02 Soya bean 0.15 Soya bean oil 0.15 Spring onion 0.3 Tomato 0.7 Wheat 0.3 127. Fomesafen Green gram 0.05* Groundnut 0.02* Groundnut oil 0.02* Soya bean 0.02* Soya bean oil 0.02* 128. Forchlorfenuron Grapes 0.1 Pigeon pea 0.02* 129. Fosetyl -Al Cardamom 400 Grapes 60 130. Glufosinate -Ammonium Cotton seed 5 Cotton seed oil 0.05* Edible offal (mammalian) 3 Eggs 0.05* Meat and meat products 0.05 Milk and milk products 0.02* Poultry meats 0.05* Poultry, edible offal of 0.1* Tea 0.3 131. Glyphosate Edible offal (mammalian, expect pigs) 5 Eggs 0.05* Grapes 0.5 Meat and meat products 0.05* Milk and milk products 0.05* Pig, edible offal of 0.5 Poultry meats 0.05* Poultry, edible offal of 0.5 Rice 0.1* Tea 2 132. Halauxifen -methyl Wheat 0.02* 133. Halosulfuron -methyl Bottle gourd 0.5 Maize 0.05 Sugarcane 0.03* 134. Haloxyfop -R methyl Soya bean 2 Soya bean oil 2 Soya bean cake 2 135. Hexaconazole Apple 0.5 Black gram 0.3 Chilli 0.5 Chilli, dried 5 Coffee beans 0.05* Cotton seed 0.05* Cotton seed oil 0.05* Cumin 0.1* Grapes 0.1 Groundnut 0.02* Groundnut oil 0.02* Maize 0.05* Mango 0.02 Potato 0.02 Rice 0.1 Soya bean 0.02 Soya bean oil 0.02 Tea 5 Tomato 0.5 Wheat 0.1 136. Hexazinone Sugarcane 0.5 137. Hexythiazox Apple 0.4 Brinjal 0.7 Chilli 0.09 Chilli, dried 0.9 Edible offal (mammalian) 0.05 Eggs 0.05 Grapes 1 Mammalian fats (except milk fats) 0.05 Meat (from mammals other than marine mammals) 0.05 Milk fats 0.05 Milks 0.05 Okra 0.3 Poultry meats 0.05* Poultry, edible offal of 0.05 Tea 15 138. Hydrogen Cyanamide Grapes 0.01* Sugarcane 0.03* 139. Imazamox Cluster bean 0.05* Edible offal(mammalian) 0.01* Eggs 0.01* Groundnut 0.05* Groundnut oil 0.05* Mammalian fats(expect milk fats) 0.01* Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Pigeon pea 0.05* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 140. Imazethapyr Black gram 0.1* Cluster bean 0.1* Edible offal(mammalian) 0.01* Eggs 0.01* Green gram 0.1* Groundnut 0.1 Groundnut oil 0.1 Mammalian fats(expect milk fats) 0.01* Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Pigeon pea 0.1* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Soya bean 0.03 Soya bean oil 0.03 141. Imidacloprid Brinjal 0.2 Chilli 1 Chilli, dried 10 Citrus fruits 1 Cotton seed 0.05 Cotton seed oil 0.05 Cucumber 1 Edible offal of (mammalian) 0.3 Eggs 0.02 Grapes 1 Groundnut 1 Groundnut oil 1 Mango 0.2 Meat (from mammals other than marine mammals) 0.1 Milk and milk products 0.1 Okra 2 Onion(bulb) 0.1 Potato 0.5 Poultry meat 0.02 Poultry, edible offal of 0.05 Rice 0.05 Soya bean 3 Soya bean oil 0.01* Spring onions(green onion) 0.4 Sugarcane 0.1 Sunflower seed 0.5 Tomato 1 142. Indaziflam Tea 0.1 143. Indoxacarb Black gram 0.2 Cabbage 3 Chickpea 0.2 Chilli 0.01* Chilli, dried 0.1 Cotton seed 1 Cotton seed oil 1 Edible offal of (mammalian) 0.05 Eggs 0.02 Groundnut 0.05* Groundnut oil 0.05* Meat (from mammals other than marine mammals) 2 Milk and milk products 0.1 Milk fats 2 Pigeon pea 0.2 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.05* Soya bean 0.5 Soya bean oil 0.5 Tomato 0.5 144. Iodosulfuron -methyl sodium Wheat 0.01* 145. Iprobenfos (Kitazin) Rice 0.2 146. Iprodione Grapes 10 Mustard seed 0.5 Rape seed 0.5 Rice 10 Tomato 5 147 Iprovalicarb Tomato 2 148. Isocycloseram Brinjal 0.2 Cabbage 0.1 Chilli 0.2 Chilli, dried 2 Cotton seed 0.05 Cotton seed oil 0.05 Groundnut 0.05 Groundnut oil 0.05 Maize 0.03 Pigeon pea 0.05 Rice 0.03 Soya bean 0.05 Soya bean oil 0.05 149. Isoprothiolane Edible offal (mammalian) 0.01* Mammalian fats (expect 0.01* milk fats) Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Rice 6 150. Isoproturon Wheat 0.1 151. Kasugamycin Chilli 0.1 Chilli, dried 1 Cucumber 0.1 Grapes 0.05* Pomegranate 0.5 Rice 0.05 Tomato 0.05 152. Kresoxim -methyl Chilli 0.15 Chilli, dried 1.5 Cotton seed 0.02* Cotton seed oil 0.02* Edible offal of (mammalian) 0.05 Eggs 0.02* Grapes 1.5 Maize 0.02* Mammalian fats(except milk fats) 0.02* Meat and Meat Products 0.02* Milk and milk products 0.02* Potato 0.02* Poultry fats 0.02* Poultry meat 0.02* Poultry, edible offal of 0.02* Soya bean 0.02* Soya bean cake 0.02* Soya bean oil 0.02* Wheat 0.1 153. Linuron Peas 0.05* 154. Lufenuron Black gram 0.02* Cabbage 0.7 Cauliflower 0.1 Chilli 0.05 Chilli, dried 0.5 Cotton seed 0.01* Cotton seed oil 0.01* Edible offal (mammalian) 0.15 Eggs 0.02 Maize 0.01* Mammalian fats(except milk fats) 2 Meat (from mammals other than marine mammals) 2 Milk fats 5 Milks 0.15 Pigeon pea 0.01* Poultry fats 0.04 Poultry meat 0.02 Poultry, edible offal of 0.02 Rice 0.01* 155. Malathion Dried fruits 8 Fruits 4 Maize 0.05 Other cereal grains 4 Vegetables 3 Wheat 10 Wheat flour 0.2 156. Mandipropamid Bitter gourd 0.3 Cucumber 0.2 Edible offal (mammalian) 0.01* Eggs 0.01* Grapes 2 Mammalian fats(except milk fats) 0.02 Meat (from mammals other than marine mammals) 0.01* Milks 0.01* Potato 0.1 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Tomato 0.3 Watermelon 0.3 157. Mefentrifluconazole Groundnut 0.05* Groundnut oil 0.05* 158. Mepiquat chloride Brinjal 0.1 Chickpea 0.05* Cotton seed 0.5 Cotton seed oil 0.5 Groundnut 0.05* Groundnut oil 0.05* Onion (bulb) 0.05* Potato 0.1 Soya bean 0.05* Soya bean cake 0.05* Soya bean oil 0.05* Spring onion 0.1 159. Meptyldinocap Chilli 1.5 Meptyldinocap Chilli, dried 15 Grapes 0.3 Mango 0.3 Peas 2 160. Mesosulfuron -methyl Wheat 0.01* 161. Mesotrione Edible offal (mammalian) 0.01* Eggs 0.01* Maize 0.05* Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 162. Metaflumizone Cabbage 0.05* Edible offal (mammalian) 0.02* Eggs 0.02 Mammalian fats(expect milk fats) 0.15 Meat(from mammals other than marine mammals) 0.02* Milk fats 0.6 Milks 0.02 Poultry fats 0.08 Poultry meat 0.02* Poultry, edible offal of 0.02* 163. Metalaxyl and Metalaxyl -M Black pepper 0.5 Cauliflower 0.5 Chilli 1 Chilli, dried 10 Grapes 1 Maize 0.05* Mustard seed 0.1* Pearl millet 0.05* Pomegranate 0.04* Potato 0.3 Sorghum 0.05* Tomato 0.5 164. Metamifop Rice 0.05* 165. Metamitron Sugar beet 0.01* 166. Methabenzthiazuron Wheat 0.5 167. Methomyl Chilli 0.7 Chilli, dried 10 Edible offal(mammalian) 0.02* Eggs 0.02* Grapes 0.3 Groundnut 0.05* Groundnut oil 0.05* Meat and meat products 0.02* Milk and milk products 0.02* Pigeon pea 5 Poultry meat 0.02* Poultry, edible offal of 0.02* Soya bean 0.2 Soya bean oil 0.2 Tomato 1 168. Methoxyfenozide Black gram 5 Cabbage 7 Cauliflower 7 Edible offal(mammalian) 0.2 Eggs 0.01 Groundnut 0.03 Groundnut oil 0.1 Mammalian fats(expect milk fats) 0.3 Meat(from mammals other than marine mammals) 0.3 Milks 0.05 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.1 Sugarcane 0.02* 169. Methyl Chlorophenoxy Acetic Acid (MCPA) Milk and milk products 0.04 Rice 0.05* Wheat 0.2 170. Metolachlor Milk and milk products 0.01* Soya bean 0.05* Soya bean oil 0.05* 171. Metrafenone Apple 1 Chilli 2 Chilli, dried 20 Cucumber 0.5 Grapes 5 Mango 0.05* 172. Metribuzin Potato 0.1* Soya bean 0.1* Soya bean oil 0.1* Sugarcane 0.1* Tomato 0.1* Wheat 0.1* 173. Metsulfuron -methyl Rice 0.01* Sugarcane 0.02* Wheat 0.1 174. Milbemectin Chilli 0.02* Milbemectin Chilli, dried 0.2 175. Monocrotophos Cardamom 0.5 Cereal grains 0.03* Chilli 0.2 Chilli, dried 2 Citrus fruits 0.2 Coffee beans 0.1 Cotton seed 0.1 Cotton seed oil 0.1 Eggs 0.02* Meat and Poultry 0.02* Milk and milk products 0.02* Other fruits 1 176. Myclobutanil Apple 0.6 Chilli 3 Chilli, dried 30 Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 1 Groundnut 0.1 Groundnut oil 0.1 Mammalian fats(expect milk fats) 0.01* Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 177. Nitrobenzene Tomato 0.02 178. Novaluron Black gram 0.1 Brinjal 0.7 Cabbage 0.7 Chickpea 0.1 Chilli 0.7 Chilli, dried 7 Cotton seed 0.5 Cotton seed oil 0.5 Edible offal(mammalian) 0.7 Eggs 0.1 Groundnut 0.01* Groundnut oil 0.01* Maize 0.01* Meat(from mammals other than marine mammals) 10 Milk fats 7 Milks 0.4 Pigeon pea 0.1 Poultry meat 0.5 Poultry, edible offal of 0.1 Rice 0.01* Soya bean 0.01* Soya bean oil 0.01* Tomato 0.7 179. Orthosulfamuron Rice 0.1 180. Oxadiargyl Cumin 0.1* Mustard seed 0.05* Onion (bulb) 0.1 Rice 0.1 Sunflower oil 0.05* Sunflower seed 0.05* 181. Oxadiazon Rice 0.03* 182. Oxathiapiprolin Eggs 0.01* Gherkins 0.2 Grapes 0.9 Potato 0.04 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 183. Oxydemeton -methyl Cattle fat 0.05* Cereal grains 0.02* Chilli 2 Chilli, dried 20 Cotton seed 0.02* Cotton seed oil 0.02* Eggs 0.05* Meat and meat products 0.05* Milk and milk products 0.01* Mustard oil 0.01* Pig fat 0.05* Poultry fats 0.05* Poultry meat 0.05* Sheep fat 0.05* 184. Oxyfluorfen Groundnut 0.05* Groundnut oil 0.05* Mint 0.01* Onion (bulb) 0.05* Potato 0.01* Rice 0.05* Tea 0.2 185. Paclobutrazol Apple 0.05 Cotton seed 0.02* Cotton seed oil 0.02* Cotton seed oil cake 0.02* Groundnut 0.02* Groundnut cake 0.02* Groundnut oil 0.02* Mango 0.01* Pigeon Pea 0.01* Pomegranate 0.02* 186. Paraquat Cereal grains 0.1 Cotton seed 2 Cotton seed oil 2 Edible offal (mammalian) 0.05 Eggs 0.005* Fruits 0.05* Meat(from mammals other than marine mammals) 0.005 Milk and milk products 0.01* Other vegetables 0.05* Potato 0.2 Poultry meat 0.005* Poultry, edible offal of 0.005* Tea 0.2 187. Parathion -methyl Black gram 0.05* Cotton seed 0.05* Cotton seed oil 0.05* Mustard seed 0.05* Mustard seed oil 0.05* Rice 0.05* 188. Penconazole Apple 0.1 Black gram 0.02* Edible offal (mammalian) 0.05* Eggs 0.05* Grapes 0.4 Mammalian fats(expect milk fats) 0.05* Mango 0.05* Meat and meat products 0.05* Milk and milk products 0.01* Poultry meat 0.05* Poultry, edible offal of 0.05* 189. Pencycuron Rice 0.02* 190. Pendimethalin Chilli 0.05* Chilli, dried 0.5 Cotton seed 0.05* Cotton seed oil 0.05* Cumin 0.1* Edible offal(mammalian) 0.05 Eggs 0.01* Groundnut 0.05* Groundnut oil 0.05* Mammalian fats(expect milk fats) 0.2 Meat(from mammals other than marine mammals) 0.2 Milk fats 0.8 Milks 0.02 Mustard seed 0.05* Onion (bulb) 0.4 Pigeon pea 0.05* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.05* Soya bean 0.05* Soya bean oil 0.05* Wheat 0.05* 191. Penoxsulam Rice 0.1* 192. Permethrin Cucumber 0.5 Cotton seed 0.5 Cotton seed oil 0.5 Edible offal(mammalian) 0.1 Eggs 0.1 Maize 0.1 Meat(from mammals other than marine mammals) 1 Poultry meat 0.1 Soya bean 0.05* Soya bean oil 0.05* Sunflower seed 1 193. Phenthoate Cereal grains 0.05* Edible oils 0.01* Eggs 0.05 Meat and Meat products 0.05 Milk and milk products 0.05 Oilseeds 0.03* 194. Phorate Cereal grains 0.05* Coriander seed 0.1 Cotton seed 0.05* Cotton seed oil 0.05* Edible offal(mammalian) 0.02* Eggs 0.05* Fennel 0.1 Fruits 0.05* Green gram 0.05* Meat and Meat products 0.05 Milk and milk products 0.05 Oilseeds 0.05* Sugarcane 0.05* Tomato 0.05* 195. Phosalone Apple 5 Citrus fruits 1 Mustard oil 0.05* Other fruits 2 Other vegetables 1 Pears 2 Pome fruit (except pears and apple) 2 Potato 0.1 Rapeseed oil 0.05* 196. Phosmet Apple 10 Cattle meat 1 Chilli 0.1 Chilli, dried 1 Cotton seed 0.05* Cotton seed oil 0.05* Milks 0.02 Rice 0.05* 197. Picoxystrobin Chilli 0.05* Chilli, dried 0.5 Cumin 0.1* Edible offal(mammalian) 0.02 Eggs 0.01* Grapes 0.05* Mammalian fats(expect 0.02 milk fats) Meat(from mammals other than marine mammals) 0.02 Milks 0.01* Onion(bulb) 0.05* Poultry fats 0.01 Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.05* Soya bean 0.05* Soya bean oil 0.05* Spring onion 0.2 Wheat 0.05* 198. Pinoxaden Eggs 0.02* Poultry fats 0.02* Poultry meat 0.02* Poultry, edible offal of 0.02* Wheat 0.7 199. Pirimiphos -methyl Other cereal grains 7 Edible offal (mammalian) 0.01* Eggs 0.05* Meat & Poultry 0.05 * Milk and milk products 0.05* Poultry, edible offal of 0.01* Rice 7 200. Pretilachlor Rice 0.05* 201. Prochloraz Black gram 0.05* Chilli 0.2 Chilli, dried 2 Edible offal(mammalian) 10 Eggs 0.1 Meat(from mammals other than marine mammals) 0.5 Milks 0.05* Poultry meat 0.05* Poultry, edible offal of 0.2 Rice 1 202. Profenofos Brinjal 0.4 Cardamom 3 Chilli 3 Chilli, dried 30 Coriander seed 0.1 Cotton seed 3 Cotton seed oil 3 Cumin 5 Edible offal(mammalian) 0.05* Eggs 0.02* Fennel 0.1 Maize 0.01* Meat and meat products 0.05* Milks 0.01* Pigeon pea 0.01* Poultry meat 0.05* Poultry, edible offal of 0.05* Soya bean 0.02* Soya bean oil 0.02* 203. Prohexadione calcium Apple 0.1 204. Propamocarb Cucumber 5 Edible offal(mammalian) 1.5 Eggs 0.01* Mammalian fats(expect milk fats) 0.03 Meat(from mammals other than marine mammals) 0.03 Milks 0.01* Potato 0.3 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* 205. Propanil Rice 0.2 206. Propaquizafop Black gram 0.2 Chickpea 0.2 Chilli 0.05* Chilli, dried 0.5 Cluster bean 0.2 Cotton seed 0.1 Cotton seed oil 0.1 Groundnut 0.05* Groundnut oil 0.05* Mint 0.2 Onion (bulb) 0.04 Potato 0.1 Sesame 0.05* Soya bean 0.2 Soya bean oil 0.2 Tomato 0.05* Turmeric 0.05* 207. Propargite Apple 3 Brinjal 2 Chilli 2 Chilli, dried 20 Edible offal(mammalian) 0.1* Eggs 0.1* Meat(from mammals other than marine mammals) 0.1* Milks 0.1* Poultry meat 0.1* Poultry, edible offal of 0.1 Tea 10 208. Propiconazole Banana 0.1 Black gram 0.3 Edible offal(mammalian) 0.5 Eggs 0.01* Groundnut 0.1 Groundnut oil 0.1 Mammalian fats(expect milk fats) 0.01* Meat and meat products 0.01* Milk and milk products 0.01* Onion(bulb) 0.05* Poultry meat 0.01* Rice 0.05* Soya bean 0.07 Soya bean oil 0.07 Spring onion 0.2 Tea 6 Wheat 0.09 209. Propineb Apple 1 Chilli 2 Chilli, dried 20 Cotton seed 0.1* Cotton seed oil 0.1* Grapes 0.5 Pomegranate 0.5 Potato 0.5 Rice 0.05* Tomato 1 210. Pymetrozine Mango 0.1 Rice 0.05* 211. Pyraclostrobin Apple 0.7 Banana 0.02* Bitter gourd 0.5 Black gram 0.2 Chilli 0.5 Chilli, dried 5 Coffee beans 0.3 Cotton seed 0.4 Cotton seed oil 0.4 Cucumber 0.5 Cumin 0.1* Edible offal(mammalian) 0.05 Eggs 0.05* Grapes 2 Green gram 0.3 Groundnut 0.02 Groundnut oil 0.02 Maize 0.02* Mammalian fats(expect milk fats) 0.5 Mango 0.6 Meat(from mammals other than marine mammals) 0.5 Milk and milk products 0.03* Onion (bulb) 1.5 Pomegranate 0.02* Potato 0.05* Poultry meat 0.05* Poultry, edible offal of 0.05* Rice 1.5 Soya bean 0.05* Soya bean oil 0.05* Tomato 0.6 Wheat 0.2 212. Pyrazosulfuron -ethyl Rice 0.01* Sugarcane 0.01* 213. Pyridaben Apple 0.9 Brinjal 0.3 Chilli 0.2 Chilli, dried 2 Cotton seed 0.03* Cotton seed oil 0.03* Okra 0.4 Tea 10 Tomato 0.2 214. Pyridalyl Cotton seed 0.02* Cotton seed oil 0.02* Cabbage 0.02* Okra 0.02* Chilli 0.9 Chilli, dried 9 215. Pyrifluquinazon Cotton seed 0.01* Cotton seed oil 0.01* 216. Pyriftalid Rice 0.02* 217. Pyriproxyfen Brinjal 0.6 Cattle meat 0.01* Cattle, edible offal of 0.01* Chilli 0.6 Chilli, dried 6 Cotton seed 0.05* Cotton seed oil 0.05* Goat meat 0.01* Goat, edible offal of 0.01* Okra 0.6 218. Pyrithiobac -sodium Cotton seed 0.02* Cotton seed oil 0.02* 219. Pyroxasulfone Maize 0.01* Soya bean 0.01* Soya bean oil 0.01* Wheat 0.01* 220. Quinalphos Bengal gram 0.05* Cardamom 0.1* Cauliflower 0.1 Chilli 0.2 Chilli, dried 2 Citrus 0.05* Cotton seed 0.05* Cotton seed oil 0.05* Fish 0.01* Groundnut 0.3 Groundnut oil 0.3 Mustard seed oil 0.1 Pigeon pea 0.01* Rice 0.01* Soya bean 0.05* Soya bean oil 0.05* Tea 0.7 221. Quinclorac Edible offal(mammalian) 0.1 Eggs 0.05* Mammalian fats(expect milk fats) 0.05* Meat(from mammals other than marine mammals) 0.05* Milks 0.05* Poultry fats 0.05* Poultry meat 0.05* Poultry, edible offal of 0.05* Rice 10 222. Quizalofop -ethyl Black gram 0.2 Cotton seed 0.1 Cotton seed oil 0.1 Groundnut 0.1 Groundnut oil 0.1 Onion (bulb) 0.04 Soya bean 0.2 Soya bean oil 0.2 223. Quizalofop -P-tefuryl Cotton seed 0.1 Cotton seed oil 0.1 Soya bean 0.2 Soya bean oil 0.2 224. Saflufenacil Edible offal(mammalian) 60 Eggs 0.01* Maize 0.03* Mammalian fats (expect milk fats) 0.05 Meat(from mammals other than marine mammals) 0.01 Milks 0.01 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Tea 0.03 225. Sodium para nitro phenolate (Sodium 4-nitrophenolate) Tomato 0.3 Cotton seed 0.5 Cotton seed oil 0.5 Spinetoram Bengal gram 0.1 Black gram 0.1 Brinjal 0.2 Cabbage 0.3 Cauliflower 0.3 Chilli 0.4 Chilli, dried 4 Cotton seed 0.02* Cotton seed oil 0.02* Edible offal(mammalian) 0.1 Eggs 0.01* Grapes 2 Maize 0.04 Mammalian fats (expect milk fats) 1 Meat(from mammals other than marine mammals) 1 Milk fats 0.15 Milks 0.02 Okra 0.2 Pigeon pea 0.1 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.1 Soya bean 0.04 Soya bean oil 0.04 Tomato 0.7 227. Spinosad Brinjal 0.2 Cabbage 2 Cauliflower 2 Cattle kidney 1 Cattle liver 2 Cattle meat 3 Cattle milk 1 Cattle milk fat 5 Chilli 0.3 Chilli, dried 3 Cotton seed 0.02* Cotton seed oil 0.02* Edible offal of (mammalian) 0.5 Eggs 0.01 Grapes 0.5 Meat (from mammals other than marine mammals) 2 Poultry meat 0.2 Pigeon pea 0.02* 228. Spiromesifen Apple 0.02* Brinjal 0.7 Chilli 0.5 Chilli, dried 5 Cotton seed 0.7 Cotton seed oil 0.7 Cucumber 0.3 Edible offal(mammalian) 0.3 Eggs 0.02 Mammalian fats(expect milk fats) 0.15 Meat(from mammals other than marine mammals) 0.15 Milks 0.01 Okra 0.5 Poultry fats 0.02 Poultry meat 0.02 Tea 70 Tomato 0.7 229. Spirotetramat Brinjal 1 Chilli 2 Chilli, dried 20 Citrus 0.6 Cotton seed 0.4 Cotton seed oil 0.4 Edible offal(mammalian) 1 Eggs 0.01 Grapes 2 Mango 0.3 Meat(from mammals other than marine mammals) 0.05 Milks 0.005 Okra 1 Onion(bulb) 0.4 Poultry meat 0.01* Poultry, edible offal of 0.01 Spring onions(green onion) 0.7 Tea 2 230. Sulfentrazone Soya bean 0.2 Soya bean oil 0.2 Soya bean cake 0.2 Sugarcane 0.2 231. Sulfosulfuron Wheat 0.02* 232. Sulfoxaflor Cotton seed 0.4 Cotton seed oil 0.4 Edible offal(mammalian) 1 Eggs 0.1 Mammalian fats(expect milk fats) 0.2 Meat(from mammals other than marine mammals) 0.4 Milks 0.3 Poultry fats 0.03 Poultry meat 0.7 Poultry, edible offal of 0.3 Rice 7 Wheat 0.2 233. Tebuconazole Apple 1 Banana 1.5 Black gram 0.3 Cabbage 1 Chilli 2.5 Chilli, dried 25 Coffee beans 0.4 Cotton seed 2 Cotton seed oil 2 Cowpea 0.3 Cucumber 0.5 Cumin 1.5 Edible offal of (mammalian) 0.2 Eggs 0.05* Gherkins 1 Grapes 6 Groundnut 0.15 Groundnut oil 0.15 Maize 0.05* Mango 0.2 Meat and meat products 0.05* Milk and milk products 0.02* Okra 3 Onion (bulb) 0.15 Peas(dry) 0.3 Peas(with pods) 3 Peas(without pods) 0.07 Potato 0.02* Poultry meat 0.05* Poultry, edible offal of 0.05* Rice 1.5 Soya bean 0.15 Soya bean oil 0.15 Tea 15 Tomato 2 Wheat 0.15 234. Tembotrione Maize 0.02* 235. Tetraconazole Watermelon 0.2 Tea 30 236. Tetraniliprole Soya bean 0.2 Soya bean oil 0.2 Soya bean cake 0.2 Rice 0.2 237. Thiacloprid Apple 0.7 Black gram 0.03* Brinjal 0.7 Chilli 1 Chilli, dried 10 Cotton seed 0.05 Cotton seed oil 0.05 Edible offal of (mammalian) except cattle 0.5 Eggs 0.02* Meat (from mammals other than marine mammals) 0.1 Milk and milk products 0.05 Poultry meat 0.02* Poultry, edible offal of 0.02* Rice 0.02* Soya bean 0.03* Soya bean oil 0.03* Tea 15 238. Thiamethoxam Black gram 0.04 Brinjal 0.7 Chilli 0.7 Chilli, dried 7 Cotton seed 0.02* Cotton seed oil 0.02* Cumin 0.1* Edible offal(mammalian) 0.05 Eggs 0.01* Grapes 2 Groundnut 0.05* Groundnut oil 0.05* Lime 0.5 Maize 0.05* Mammalian fats(expect milk fats) 0.01* Mango 0.2 Meat and meat products 0.07 Milk and milk products 0.15 Mustard seed 0.1* Okra 0.7 Potato 0.3 Poultry fats 0.01* Poultry meat 0.03 Poultry, edible offal of 0.01* Rice 0.3 Soya bean 0.05* Soya bean oil 0.05* Sugarcane 0.05* Tea 20 Tomato 0.7 Wheat 0.15 239. Thifluzamide Rice 1 Tomato 1 240. Thiocyclam hydrogen oxalate Rice 0.01* 241. Thiodicarb Black gram 0.03* Brinjal 1 Cabbage 0.05* Chilli 0.01 Chilli, dried 0.1 Cotton seed 0.02* Cotton seed oil 0.02* Meat and meat products 0.02* Pigeon pea 0.05* 242. Thiometon Carrot 0.05 Cereal grains 0.03 Fruits 0.5 Other vegetables 0.5 Potato 0.05 Sugar beets 0.05 243. Thiophanate -methyl Apple 5 Bottle gourd 0.4 Chilli 2 Chilli, dried 20 Cucumber 0.2 Grapes 3 Groundnut 0.1 Groundnut oil 0.1 Milk and milk products 0.05* Papaya 7 Pigeon pea 0.1* Rice 0.01* Tomato 1 Wheat 0.6 244. Tolfenpyrad Cabbage 0.3 Chilli 0.5 Chilli, dried 5 Cotton seed 0.7 Cotton seed oil 0.7 Cumin 0.1* Edible offal(mammalian) 0.4 Eggs 0.01* Mammalian fats(expect milk fats) 0.01* Mango 1 Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Okra 0.7 Onion (bulb) 0.09 Pomegranate 2 Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.05* 245. Topramezone Maize 0.05* Sugarcane 0.01* 246. Triadimefon Chilli 1 Chilli, dried 10 Coffee beans 0.5 Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 2 Mango 0.03* Meat and meat products 0.02* Milk and milk products 0.01* Peas 0.1 Poultry meat 0.01* Poultry, edible offal of 0.01* Soya bean 0.02* Soya bean oil 0.02* Wheat 0.5 247. Triafamone Rice 0.2 248. Triallate Wheat 0.05* 249. Triasulfuron Rice 0.05* Tea 0.05* Wheat 0.05* 250. Triazophos Cardamom 4 Chilli 0.2 Chilli, dried 2 Coriander seed 0.1 Cotton seed 1 Cotton seed oil 1 Fennel 0.1 Rice 0.6 Soya bean 0.05 Soya bean oil 0.05 251. Trichlorfon Cereal grains 0.05* Edible oil 0.05* Fruits and Vegetables 0.1 Meat and Poultry 0.1 Milk and milk products 0.05* Oilseeds 0.1 Sugar beet 0.05* 252. Tricyclazole Chilli 0.3 Chilli, dried 3 Rice 3 253. Tridemorph Grapes 0.5 Mango 0.05 Wheat 0.1 254. Trifloxystrobin Apple 0.7 Banana 0.1 Black gram 0.2 Cabbage 1.5 Chilli 0.5 Chilli, dried 5 Coffee beans 0.05* Cotton seed 0.4 Cotton seed oil 0.4 Cowpea 0.05* Cumin 10 Edible offal(mammalian) 0.09 Eggs 0.04* Gherkins 0.5 Grapes 3 Groundnut 0.02* Groundnut oil 0.02* Maize 0.1 Mammalian fats(expect milk fats) 0.07 Mango 0.4 Meat(from mammals other than marine mammals) 0.07 Milks 0.02* Okra 1 Onion (bulb) 0.05* Peas(dry) 0.2 Peas(with pods) 1.5 Peas(without pods) 0.09 Poultry fats 0.04* Poultry meat 0.04* Poultry, edible offal of 0.04* Rice 5 Soya bean 0.05 Soya bean oil 0.05 Spring onion 2 Tea 6 Tomato 1 Wheat 0.2 255. Trifloxysulfuron -sodium Sugarcane 0.01* 256. Triflumezopyrim Edible offal(mammalian) 0.01* Eggs 0.01* Mammalian fats(expect milk fats) 0.01* Mango 0.1 Meat(from mammals other than marine mammals) 0.01* Milk fats 0.01* Milks 0.01* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Rice 0.2 257. Trifluralin Wheat 0.05* 258. Validamycin Rice 0.01* 259. Valifenalate Edible offal(mammalian) 0.01* Eggs 0.01* Grapes 1 Mammalian fats(expect milk fats) 0.01* Meat(from mammals other than marine mammals) 0.01* Milks 0.01* Potato 0.01* Poultry fats 0.01* Poultry meat 0.01* Poultry, edible offal of 0.01* Tomato 0.4” * Maximum Residue Limit fixed at Limit of Quantification (LoQ) $: The limit shall be for copper in the regulations 2.1 metal contaminants of the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011 and as amended from time to time.” G. KAMALA VARDHANA RAO , Chief Executive Officer [ADVT. -III/4/Exty./505 /2024 -25] Note . - The principal regulations were published in the Gazette of India, Extraordinary vide notification number F. No. 2 -15015/30/2010, dated the 1st August, 2011 and last amended vide notification number F.No.01 -SP (PAR) -Notification -Pesticides /Stds -FSSAI/2017, dated 24th December,2018. Uploaded by Dte. of Printing at Government of India Press, Ring Road, Mayapuri, New Delhi -110064 and Published by the Controller of Publications, Delhi -110054.

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