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REGD. No. D. L.-33004/99
The Gazette of India
CG-DL-E-04062024-254535
EXTRAORDINARY
PART III-Section 4
PUBLISHED BY AUTHORITY
No. 389]
NEW DELHI, TUESDAY, JUNE 4, 2024/JYAISHTHA 14, 1946
P. RAJESH, Scientist G & DDG (ITS, PRT & TNM)
[ADVT.-III/4/असा./159/2024-25]
BUREAU OF INDIAN STANDARDS
(Department of Consumer Affairs)
NOTIFICATION
New Delhi, the 30th May, 2024
Ref: HQ-PUB012/1/2020-PUB-BIS (886)—In pursuance of Sub-rule (1) of Rule (15) of the Bureau of
Indian Standards Rules, 2018, the Bureau of Indian Standards hereby notifies that Indian standards, particulars of
which are given in the second column of the schedule hereto annexed have been established on the date indicated
against it in third column. The particulars of the standards, if any which are given in the fourth column shall also
remain in force concurrently till they are withdrawn on the date indicated against them in the fifth column.
SCHEDULE
+-----+-------------------------------------------------------+---------------------+-----------------------------------------------------------------+-----------------+
| SI | No., Year & Title of the Indian | Date of | No., Year & Title of the Indian | Date of |
| No. | Standards Established | Establishment | Standards to be Withdrawn, if | Withdrawal |
| | | | any | |
+=====+=======================================================+=====================+=================================================================+=================+
| (1) | (2) | (3) | (4) | (5) |
+-----+-------------------------------------------------------+---------------------+-----------------------------------------------------------------+-----------------+
| 1 | IS 594: 2024 | 28 May 2024 | IS 594-1981 | 28 August |
| | Common Salt for Fish Curing — | | Specification for Common Salt | 2024 |
| | Specification | | for Fish Curing | |
| | (Third Revision) | | (Second Revision) | |
+-----+-------------------------------------------------------+---------------------+-----------------------------------------------------------------+-----------------+
| 2 | IS 1318: 2024 | 28 May 2024 | IS 1318-1969 | 28 August |
| | Tapioca Flour — Specification | | Specification for Edible Tapioca | 2024 |
| | (Second Revision) | | Flour | |
| | | | (First Revision) | |
+-----+-------------------------------------------------------+---------------------+-----------------------------------------------------------------+-----------------+
| 3 | IS 6545: 2024 | 28 May 2024 | IS 6545-1972 | 28 August |
| | Leg Band for Poultry - Specification | | Specification for Leg Band for | 2024 |
| | (First Revision) | | Poultry | |
+-----+-------------------------------------------------------+---------------------+-----------------------------------------------------------------+-----------------+
P. RAJESH, Scientist G & DDG (ITS, PRT & TNM)
[ADVT.-III/4/Exty./159/2024-25]
Uploaded by Dte. of Printing at Government of India Press, Ring Road, Mayapuri, New Delhi-110064
and Published by the Controller of Publications, Delhi-110054. MANOJ
KUMAR VERMA
Digitally signed by
MANOJ KUMAR VERMA
Date: 2024.06.04
20:21:13 +05'30'
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